fiesty, furious and forever gonna speak my mind.
amuse-bouche hello folks, for all intents and purposes, i type mostly everything (unless it’s formal) in lower case letters. it's kind of my signature. if that bothers you, please create your own blog or keep it moving because i didn't create this blog to get critiqued. i am writing this from my work office where i am currently all caught up on my pre-charting, messages and calls from patients. i miss the possibility of the blank page. i used to have a live journal years ago, but those went by the wayside as quickly as they came. i have been wanting to start a food blog for years now and i finally decided to just create one and see what happens. i can't promise i know how t o edit the layout because at the moment i don't, but writing has always been second nature to me. when it comes to writing, i have been wordy for as long as i can remember. my college papers always tended to be longer than necessary because i have always had a lot to say. coming from a passionate ...